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Chile Ancho Filled with Refried Beans, Jalapeños and Cheese Recipe.
I prepared this Latin dish using La Morena productswhich I bought at Northgate Markets in San Diego, California, if you’ve never been to these stores, you should, for me as soon as I get in the store I feel I’m in Mexico and I love it because I find all the ingredients I need to prepare any Latin food from the “Abuelas’ Recipe book”
I have prepared Chile ancho filled with refried beans and cheese before, but when I saw that La Morena had Jalapeño Peppers filled with cheese in tomato sauce I had to use them and they not only saved me lots of time but they were even more delicious! Now I’m thinking of a recipe to use La Morena chipotle sauce. #CollectiveBias
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Learn how to prepare this delicious and easy recipe!